Zero Tillage: Transforming Agriculture Through Soil Conservation and Efficiency

Abstract

Zero tillage, a basis of conservation agriculture, represents a significant shift from traditional farming practices by eliminating conventional soil ploughing. This technique involves sowing seeds directly into the previous crop's residue, minimizing soil disturbance. Its transformative impact stems primarily from enhanced soil conservation and improved operational efficiency. By leaving crop residues on the surface and maintaining soil structure, zero tillage drastically reduces wind and water erosion, increases water infiltration and retention, and promotes the accumulation of soil organic matter, leading to healthier, more resilient soils.